Hauts Tolosans: Insertion Gardens Promote Employment and Local Food

Two structures, winners of the 'Inclusion and Rurality' program, open their doors to highlight professional integration and local produce.

Generic image of fresh vegetables arranged on a rustic wooden table, with a blurred community garden in the background.
AI

Generic image of fresh vegetables arranged on a rustic wooden table, with a blurred community garden in the background.

The Jardins des 4 Saisons and A la Bonne Ferme, located in Bellegarde-Sainte-Marie and managed by the Communauté de communes des Hauts Tolosans, opened their doors on Thursday, November 5th, to present their activities focused on professional integration, employment, and local food.

These two structures, recipients of the 'Inclusion et Ruralité' (Inclusion and Rurality) initiative, welcomed elected officials, partners, and stakeholders in collective catering. The event, organized in partnership with MSA Midi-Pyrénées-Sud, aimed to highlight their contribution to the development of local agriculture and employment in the region.
During the day, participants discovered the various activities offered, exchanged with the teams, and heard testimonials on local food and social issues. Special emphasis was placed on the partnership between the Jardins des 4 Saisons and the Arc-en-Ciel school in Saint-Paul-sur-Save, which allows children to consume local, varied, and high-quality products.
The initiative underscores the importance of integration, solidarity, local agriculture, and quality food as pillars for the territory's vitality and the creation of meaningful initiatives.
Based on information from the official source: Mairie de Merville (13/11/2026)